0.75 l
Variety: Pinot Noir, Merlot, Cabernet Sauvignon
Year: 2019
- Rosé dry wine
Region: Tikves
Alcohol: 12.5%
- Alexandria Cuvee rose is created from a combination of pinot noir, merlot and cabernet sauvignon. It is characterized by salmon color, delicate aromas of raspberry, rose, ripe peaches and pears. In the mouth, refreshing, balanced acids, with complex aromas of cherries and grapefruit, with gentle tones of orange.
- Alexandria Cuvee Rose 2016, Bronze Medal - Decanter World Wine Awards - 2017
Alexandria Cuvee Rose 2015, Silver Medal - Le Mondial du Rose - 2016
Alexandria Cuvee Rose 2015, Commended - Decanter World Wine Awards - 2016
Alexandria Cuvee Rose 2015, Silver Medal - Mundus Vini - 2016
