Bovin - A'gupka
604,00 kn
0.75 l
Variety: 100% Vranec
Year: 2012
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: single-vineyard Dissan (312-400m above sea level)
Alcohol: 15.5%
Harvesting method: Manual, 70% dehydrated grapes
Maturation 20 months in new barrels of Macedonian oak 225L - A'gupka is an irresistible wine of the Vranec variety, from the late selective harvest of dried grapes on a vine from Bovinovo vinograd with a special position. The wine is intensely ruby-garnet in color, and conquers with its sumptuous and rich aromas of ripe fruit and dark chocolate. It is full-bodied, complex and impressive in taste that completely conquers the palate with a long-lasting aftertaste and lasting pleasure. It goes well with a wide range of dishes made from more mature cheeses, dark grilled meat, and especially with venison dishes.
- Bovin A’gupka 2012 - GOLD - MUNDUS vini 2019
Bovin A’gupka 2012 - GRAND GOLD - MUNDUS wines 2018
Bovin A’gupka 2012 - 3rd place - 19th Slovenian Wine Fair - 2016
Bovin - My Way
1.500,00 kn
0.75 l
Variety: 100% Vranec
Age: 2011
- Red semi-dry wine
Wine with geographical indication
Region: Tikveš; Locality: single-vineyard Dissan (312-400m above sea level)
Alcohol: 16%
Method of picking: Manual, 70% dehydrated grapes
Maturation 18mj. in new barrels of Macedonian oak 225L - My Way is a unique wine of the Vranec variety, from the late harvest obtained from the picked grapes from Bovin's 50-year-old vineyard. Aged in an oak barrel for 12 months, the wine is deep dark red and black with an intense scent of wild blueberries, blackberries, thorns and black cherries. The wine is dense, concentrated, rich, warm, lively, complex and likeable, with a very pronounced fruitiness with live but smooth tannin, strong bodies, long finish. Serving temperature from 15 - 17°C.
- GOLD MEDAL – MY WAY 2011- Mundus Vini 2017, Germany
GOLD MEDAL – MY WAY 2011 – IWC Bucarest 2016
SILVER MEDAL – MY WAY 2011 – IWC 2015 – London, UK
97points, Maximum 5+ stars, Wine Stars 2016,Croatia by Zeljko Suhadolnik
Bovin - ERA
1.900,00 kn
0.75 l
Variety: 100% Vranec
Age: 2012
- Red semi-dry wine
Wine with geographical indication
Region: Tikveš
Alcohol: 16% - Era is a unique wine from the Vranec variety obtained by late selective harvest of dehydrated grapes. Wine with intense ruby color and a strong smell of forest fruits. The powerful body, complex and impressive, floods the palate with flavors of ripe fruits such as blueberries, thorns, plums and aronia, and coffee and dark chocolate prolonging your satisfaction with a long finish. Pairing with strong food, roast pork, venison meat, lamb and spicy cheese is especially good. Serving temperature from 15 - 17°C.
Bovin - Imperator
302,50 kn
0.75 l
Variety: 100% Vranec
Age: 2018; 2015; 2012
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 15.5%% - Emperor is a unique wine of the Vranec variety, obtained from raisin specially selected in late harvest from its own vineyards. Wine of strong red and black color and strong smell of wild forest fruits such as blueberries, aronia, blackberry and cherry. The flavors fully accompany the scents and fill the wine with freshness. It is recommended with strong meats such as lamb and pork or with oily fish at a temperature of 15-17°C.
- Emperor 2013 – SIVER MDEAL – SACURA AWARD, JAPAN
Emperor 2015 – 4 stars – MUNDUS VINI, Germany
Emperor 2012 - Bronze Medal - IWC 2015 - London, UK
Emperor 2012 – SIVER MDEAL – IWC 2014 London, UK
Emperor 2012 – SILVER MEDAL – International Wine Contest Bucarest 2014, Rom
Emperor 2012 – BEST IMPORT WINE - Vyno Dienos 2014 – Lithuania
Emperor 2012 – GOLD MEDAL - PROWEIN 2014, Germany
Emperor 2011 – Slovenia Wine Festival, Best red wine in SLOVENIA
Emperor 2011 – Slovenia Wine Festival, Champion Festival
Emperor 2010 – Slovenia Wine Festival, Best red wine
Emperor 2009 – Silver Medal - Vinovita 2011 - Croatia
Emperor 2008 – Silver Medal - Royal Wine Challenge-Serbia
Emperor 2008 – International Wine Challenge 2010 - London
Emperor 2008 – Gold Medal - Vinovita 2010 – Croatia
Bovin - Dissan Barrique
177,50 kn
0.75 l
Variety: 100% Vranec
Year: 2017
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Disan
Alcohol: 14%
Maturation 20 months in new barrels of Macedonian oak 225L - Bovin's Dissan Barrique is a dry red wine aged for 6 months in new oak barrels of Macedonian oak. Dark red-black color with typical scents of cherries, sour cherries and small red fruits recognizable for the Vranec variety. The taste is full, elegant with a long-lasting delayed taste. The content of polyphenols, antioxidants, natural vascular regulators is impressive. A very complex wine with a lot of dry extracts. It can be stored for a very long time in suitable conditions. It is recommended with heavier foods, pork, fatty fish, game, lamb, spicy cheese at room temperature 12-14 ° C.
- Bovin Dissan - Champion - Agro Expo 2002 - Macedonia
Bovin Dissan 2004 - 2nd Place - Vinena Zavera Bansko 2008 - Bulgaria
Bovin Dissan 2008 - Gold Medal - RWC 2010 - Prague
Bovin Dissan 2008 - Gold Medal - Vinovita 2011 - Croatia
Bovin Dissan 2008 - Gold Medal - Vyno Dienos 2011 - Lithuania
Bovin Dissan 2009 - SILVER MEDAL -Vyno Dieno2014 - Lithuania
Bovin Dissan 2010 - Commended - IWC 2012 - London
Bovin Dissan 2010 - Gold Medal - Vyno Dienos 2012 - Lithuania
Bovin Dissan 2010 - Gold Medal Best Value Wine - Interwine China 2013 - China
Bovin Dissan 2010 - Silver Medal - Premium Select Wine Challenge ProWein 2013 Germany
Bovin Dissan 2010 - Silver Medal - Premium Select Wine Challenge ProWein 2014 Germany
Bovin Dissan 2010 - Silver Medal - Premium Select Wine Challenge ProWein 2014 Germany
Bovin Dissan 2011 - Silver Medal - Vyno Dienos 2014 - Lithuania
Bovin - Ana Marija Rosé
77,55 kn
0.75 l
Variety: 50% Petit Verdot, 50% Sangiovese
Age: 2018
- Rosé dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 11% - Bovinova Ana Marija is a dry pink wine made from the varieties Sangiovese and Petit Verdot with a beautiful pink color obtained by a short cold maceration. With notes of fresh wild strawberries, pomegranate and yellow peach complemented by refreshing acid. An attractive and attractive combination of Petit Verdot fragrance and sangiovese freshness with almond pleasant bitterness at the finish, which makes this fruity taste deliciously dry and an ideal refreshing summer drink. It is best combined with white cheese, salads and cold dishes, chicken, fish and shellfish. Recommended serving at 6-8 °C.
- Ana Marija 2011 – BRONZE MEDAL - Vyno Dienos 2013 – Lithuania
AOnMarija 2015 - Commended - IWC London 2016
AOnMarija 2015 – SILVER MEDAL - IWC_Bucarest_2016
AOnMarija 2015 – BRONZE MEDAL – UK DECANTER Wine Challenge 2016
Bovin - Sauvignon Blanc
77,55 kn
0.75 l
Variety: 100% Sauvignon Blanc
Age: 2019
- White dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 13% - Bovinov Sauvignon is a very dry white wine with strong fruity aromas and aromas of vegetation. Pale yellow with an obvious green tint. It tastes outstanding with notes of green apples, fruits and grass. A refreshing taste reminiscent of the freshness of the apple. This wine is served at a temperature of 8-10°C with chicken, fish, shellfish and especially with cheeses.
Bovin - Venus
77,55 kn
0.75 l
Variety: 70% Vranec, 30% Merlot
Year: 2018
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 14.5% - Bovin's Venus is a combination of the Vranec and Merlot varieties. It has an exceptional red color and fragrant richness of tones of red berries, exceptional aroma and highly balanced long-lasting subtle taste, complete and full of freshness. Venus is the perfect addition to roast pork, veal chops and spicy cheeses. It is consumed at 15-17 ° C.
Bovin - Vranec
77,55 kn
0.75 l
Variety: 100% Vranec
Year: 2017
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 13.5% - Wines made from Vranec grapes are the most popular Macedonian wines. Bovinov Vranec is a dry wine with an intense red color dominated by the aroma of red berries. The wine represents a harmony of delicate, complete and rich taste with a strong structure and a typical jam taste. Bovinov Vranec by its nature is a typical Macedonian wine and is served at a temperature of 15-17 ° C with a full range of local cuisine, from tomato salad to grilled meat to mature cheeses.
Bovin - Cabernet Sauvignon
77,55 kn
0.75 l
Variety: 100% Cabernet Sauvignon
Age: 2018
- Bovin's Cabernet Sauvignon is a quality red wine with a strong ruby red color. Very aromatic wine with notes of vegetation as well as notes of blackberries and cherries. It is recommended to consume it at 12-14°C with venison meat, pork chops, lamb, grilled meat, but it is also excellent in combination with hard cheeses.
Bovin - Pinot Noir
77,55 kn
0.75.
Sort: 100% Pinot Noir
Age: 2016
- Red dry wine
A wine with a geographical mark
Region: Tiklaundry ; Locality: Lepovo
Alcohol: 13% - Bovin's Pinot Noir is a dry red wine with an extraordinary aroma and intense red paint. The scent reminds me of the red berries, strawberries, violets, and there's a map of the earth. The flavour is dry, soft and fruity, rich in taninas. The exceptional quality of this wine comes to an expression when it is served at 15 -17 °C with lamb, veal, venison, or meat from the grilled meat. The combination with lightweight cheeses is exceptional and special.
Bovin - Symphony
77,55 kn
0.75 l
Variety: 50% Sauvignon blanc, 50% Rhein Riesling
Year: 2019
- White dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 13.5% - Bovin’s Symphony is a fresh dry wine, a blend of Chardonnay, Riesling and Sauvignon, yellow-green in color with a scent rich in woody and fruity notes. This wine is a pure harmony of taste, light and subtle. It is served chilled at a temperature of 8-10 ° C with spicy cheeses, light meat plates, especially with meat in light sauces and shellfish and fish.
Bovin - Chardonnay Barrique
200,90 kn
0.75 l
Variety: 100% Chardonnay
Year: 2012
- White dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 15%
Maturation 12 months in new barrels of Macedonian oak 225L - Bovin’s Chardonny Barrique is a quality dry white wine matured in an oak barrel for 12 months. Straw yellow shades, this harmonious wine has a great combination of aromas of toast, butter and vanilla and soft tones of oak. The taste is delicate and fulfilling. This special wine goes well with white cheese, fish, seafood, lamb and chicken. Serve at a temperature of 4-6 ° C.
- SILVER MEDAL Bovin Chardonnay Barrique 2012 - Chardonnay Du Monde 2015
Bovin - Alexandar
77,55 kn
0.75 l
Variety: 34% Vranec, 33% Merlot, 33% Cabernet Sauvignon
Year: 2018; 2017
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 15% - Alexandar is an extremely dry red wine. It is a combination of Merlot, Cabernet Sauvignon and Vranec grape varieties. The wine is characterized by an intense purple color, a scent full of red berries with aromas of plants. All this makes this wine unforgettable and special. Serve at 12-14 ° C with beef, roast pork, veal, lamb or grilled meat.
- Bovin Alexandar 2017 - GOLD - MUNDUS vini 2019
Bovin - Vranec Kasna Berba
86,95 kn
0.375 l
Variety: 100% Vranec
Year: 2016
- Red sweet wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 13% - Sweet red wine produced from the late harvest Vranec variety from selected grapes. The wine is characterized by a rich strong taste and aroma of forest fruits and cherries. Recommended consumption temperature 8-10 ° C.
Bovin - Traminec Kasna Berba
86,95 kn – Sold Out
0.25 l
Variety: 100% Traminec
Age: 2012
- White sweet wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 12.5% - Sweet white wine produced from the traminec variety from late harvest grapes and selected bunches. It is characterized by a full taste and smell by the flowers of rose and aroma by ripe quince. Recommended temperature 6-8°C.
Bovin - Premier
453,50 kn
0.5 l
Variety: 100% Cabernet Sauvignon
Age: 2011
- Red semi-sweet wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 13.5% - Premier is a unique semi-sweet wine made from the Cabernet Sauvignon variety and can only be tried at Bovin. It is obtained from grapes grown in ecologically clean areas without supplementary irrigation and harvested in an extremely late harvest. Because of this, the yields are extremely small (2400kg per hectare) and due to the high stage of maturity of grapes (28% sugar) the presence of alcohol and dry extract in wine increases. It has a very black color and a strikingly floral aroma reminiscent of dried grapes and honey. The full and rich flavors of this special wine resemble nectar and its special fruit flavors remain long, long in the mouth. Premier is served at 10-12ºC and can in itself be a dessert or as an addition to cakes or delicatessen cakes.
Bovin - Kleopatra
227,00 kn
0.75 l
Variety: 100% Cabernet Franc
Year: 2018
- Red semi-dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 14.5% - Cleopatra is a wine that was first obtained in this area from the Cabernet Franc variety from its own vineyards. It is characterized by ruby red color with the scent of blackberries, cranberries and other red berries rich in vitamin C. The taste is in excellent balance with the scent. It is recommended for all occasions with all types of cheese, light salads and chicken at a temperature of 12-14 ° C.
Bovin - Cabernet Sauvignon Barrique
302,50 kn
0.75 l
Variety: 100% Cabernet Sauvignon
Year: 2009
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 13.5% - Bovin's Cabernet Sauvignon Barrique is a quality dry red wine made from selected grapes from the southwestern parts of the Lepovo Brdo climate, which has matured in an oak barrel for 12 months. The wine is a purple-red color characteristic of the Cabernet variety grown on carbonate soil and fruity aromas of ripe currants and blue plums. Rich in soft tannins, lots of long-lasting flavor of ripe fruit at the beginning and vanilla and coffee at the end. Proper storage in this wine can be enjoyed even after 10-15 years. It goes especially well with veal beefsteak, roast lamb, prosciutto, strong cheese at a temperature of 15-17 ° C.
- SILVER MEDAL - Bovin Cabernet Sauvignon Barrique 2009 - Premium Select Wine Challenge ProWein 2013 - Germany
GOLD MEDAL - Cabernet Sauvignon Barrique 2009 - Concours International Des Cabernets 2014, Paris, France, Rank: 7Th Place in The world for 2014 Cabernets
GOLD MEDAL - Cabernet Sauvignon Barrique 2013 - Concours International Des Cabernets 2014, Paris, France, Rank: 1st Place in the WORLD for 2016 Cabernets
Bovin - Merlot Barrique
302,50 kn
0.75 l
Variety: 100% Merlot
Age: 2009
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 14% - Bovinov Merlot Barrique is an extremely dry red wine made from selected bunches from the southwestern parts of the region of Lepovo Brdo, which matured in an oak barrel for 12 months. It is purple red in color, clear with a beautiful light and a perfect complex of fruit and spice scents, as well as cherry jam, coffee, dark chocolate and trace pepper. Rich, full and long-lasting flavours by the cherry covered with dark chocolate and heavily accentuated soft tannin. Convenient storage of this Merlot can be enjoyed up to 10-15 years. It is recommended with beefsteak, veal roast, Macedonian pans and especially with roasted chestnuts at a temperature of 15-17°C.
Bovin - Syrah - Shiraz Superior
151,68 kn
0.75 l
Variety: 100% Syrah - Shiraz
Age: 2016
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 14% - Syrah – Shiraz – is Bovin's fine wine and is a true magnet for wine lovers. Sparkles dark ruby red color with granite shades. Strong fruity, smelling of blue plums, olives and pepper. In the glass it is strongly consistent with a smooth taste of ripe small black fruit. Syrah – Shiraz is recommended at 12-14°C with grilled meat, with venison garnished with red and berries marmalade, with veal or pork roast and with delicate Macedonian pans with bamias.
Bovin - Daron Superior
227,00 kn
0.75 l
Variety: 60% Vranec, 20% Cabernet Sauvignon, 20% Merlot
Age: 2012
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 14% - Daron is a premium wine blend of Cabernet Sauvignon, Merlot and Vranec grapes from the sunny parts of the region of Lepovi Brdo. Intensely red to purple with aging. A scent that draws on dark and small black fruits and spices. The taste is elegant, full, rounded, soft, long lasting with a large content of manoprotein and soft mild-yielding tannins. It is consumed with veal, pork, prosciutto, strong cheeses, at a temperature of 12-14°C.
Bovin - Merlot Superior
151,68 kn
0.75 l
Variety: 100% Merlot
Age: 2013
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 15% - Merlot Superior is a premium wine, recognizable by its intense purple red color with a beautiful display. The fragrance is soft, fruity, spicy, small dark fruits, pepper and honey. Taste rich, full, complexly long lasting with strongly accentuated soft tannin. Late harvest from selected chowders and clusters from the southwestern parts of the region of Lepovo Brdo. Consumption with veal or pork roast, Macedonian pans and especially with roasted chestnuts, at a temperature of 15-17°C.
Bovin - Cabernet Sauvignon Superior
151,68 kn
0.75 l
Variety: 100% Cabernet Sauvignon
Year: 2016
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 14% - Red wine with a strong red color. The characteristic range of aromas and flavors of forest fruits with the dominance of blackberries, blueberries, currants and black plums, in the background pronounced exotic floral spices with their tempting tones evoke a wide range of foods, from seafood to light and medium spicy meat. Serve at 15-17 ° C.
- SILVER MEDAL - Bovin Cabernet Sauvignon SUPERIOR 2009 - (CIDC) Concours International Des Cabernets 2014, Paris, France,
GOLD MEDAL - Cabernet Sauvignon SUPERIOR 2009 - Concours International Des Cabernets 2014, Paris, France, Rank: 7th Place in the WORLD for 2015 Cabernets
Bovin - Tempranillo
113,20 kn
0.75 l
Variety: 100% Tempranillo
Age: 2013
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 15.5% - Produced from its own plantation of the Tempranillo variety. This Bovin wine has a ruby red color and noticeable purple tones. The nose is dominated by fruity aromas of ripe blackberry, black plum and cherry supplemented with herbal forest aromas. A special complexity is given to this wine by fruity flavor compounds. It is served at 15-17°C with stronger cheese, seafood, musak, venison, veal, beefsteak or grilled meat.
Bovin - Sangiovese
113,20 kn
0.75 l
Variety: 100% Sangiovese
Year: 2015
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 13% - Produced from our own Sangiovese plantations, this Bovin wine is elegant with a ruby red color and high gloss. It is fragrant and fresh, with fruity notes of pomegranate, wild strawberry and cherry as well as a gentle herbal tone of thyme. At first it has a fresh taste with the high natural acids typical of this type of grape, but in the middle it turns into a sweetness that fills the taste. It is best at a temperature of 8-10 ° C with food cooked with tomatoes, pizza, lasagna, parmesan, mozzarella, pasta or chicken.
Bovin - Petit Verdot
125,80 kn – Sold Out
0.75 l
Variety: 100% Petit Verdot
Age: 2015
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 15% - Red wine with a strong red color. A characteristic array of aromas and flavors of forest fruits with the dominance of blackberries, blueberries, currants and black plums, in the background expressed exotic flower spices with their tempting tones provoke a wide range of foods, from seafood to light and medium spicy meat. It is served at 12-14°C.
Bovin - Cabernet Franc
125,80 kn
0.75 l
Variety: 100% Cabernet Franc
Age: 2010
- Red dry wine
Wine with geographical indication
Region: Tikveš; Locality: Lepovo
Alcohol: 13.5% - Wine with a very strong body and red color of strong intensity. Fragrant notes of wild blackberries, currants and dry grapes characteristic of the region dominate. Robust and spicy, but still tender with a pronounced sweetness of fruit that only complements the richness of taste. It perfectly combines with full-mass cheeses and venison meat. It is served at 15-17°C.
Bovin - Merlot
77,55 kn
0.75 l
Variety: 100% Merlot
Year: 2018
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 15% - Bovin Merlot is a dry red wine in a very intense red color that evokes the young and deep character of this wine. A fragrance filled with notes of cherry, berry fruit, rose and plum. Full and rich taste with a significant amount of tannins. Bovin's Merlot is in exceptional harmony with a variety of dishes, from vegetables to pork and is served at 15-17 ° C.
Bovin - Riesling
77,55 kn
0.75 l
Variety: 100% Rhein Riesling
Year: 2018
- White dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 12% - The unmistakable fruity aroma of Bovin's Rhine Riesling is typical of the variety and is in a particularly characteristic green hue. The extremely fresh fruity scent of this wine, mixed with floral aromas makes a special combination with subtle acids. The flavors of this wine are full of fresh notes of green apple, peach and apricot. It is best when served chilled at a temperature of 8-10 ° C with light meat and seafood.
Bovin - Muscat Temjanika
77,55 kn
0.75.
Sort: 100% Muscat based on the Thames
Age: 2019
- White dry wine
A wine with a geographical mark
Region: Tiklaundry ; Locality: Lepovo
Alcohol: 12.5% - Aroma Bovinova Muscat Temjanike is truly attractive, and it reminds you of a mixture of fruity. The long-lasting taste in the mouth is balanced with the tones of the base and the apple. This wine is served very chilled at a temperature of 6-8 °C as an aperitif with shellfish, ripe cheese, or as a completion with light dessert.
- Bovin Muscat Temjanic 2003-Silver Medal-Wine Ljubljana-Slovenia
Bovin Muscat Temjanika 2012-Commended-IWC 2013-London
Bovin Muscat Temjanika 2010-Bronze Medal-Vyno Dienos 2011-Lithuania
Bovin - Dissan White
77,55 kn – Sold Out
0.75 l
Variety: 100% Smederevka
Year: 2015
- White dry wine
Wine with a geographical indication
Region: Tikves; Alcohol: 14% - Bovin's Dissan White is a white wine produced from the Smederevka grape variety. It is characterized by a greenish color with a beautiful crystal reflection with a distinct clarity and airiness. Its scent is as fresh as green apple and lime. With a taste at the beginning of the same aromas and freshness, it turns into a fragrant note of herbal vegetation and trace minerals in the background. Harmoniously balanced aromas and aromas come to the fore when the wine is cooled to the right temperature of 8-10 ° C.
Bovin - Chardonnay
77,55 kn
0.75 l
Variety: 100% Chardonnay
Year: 2018
- White dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 14% - Bovin's Chardonnay is a quality dry white wine with a yellow-greenish hue, a complex wine with a typical aroma of the variety, with a pronounced aroma of tropical fruits - pineapple, banana, citrus and melon and apple. This wine goes great with old ripened cheeses, lettuce, white meat, fish and seafood. Serve chilled at a temperature of 8-10 ° C.
Bovin - Višnovka - Cherry Brandy
140,00 kn
0.5 l
Alcohol: 23%
Ripe Cherries and Grape Brandy
- Maturation: 1 year in stainless steel
Double distillation
Region: Tikves; Location: Lepovo - Bovinova Višnovka is made by the traditional method from selected ripe cherries and grape brandy. The aroma is pronounced and rich, and the taste is full with a long finish of pleasantly balanced soft acids and sweetness.
Bovin - Sv. Trifun Premium Brandy
156,00 kn
0.5 l
Alcohol: 45%
Wine varieties: Riesling, Sauvignon Blanc, Chardonnay
- Maturation: 2 years in stainless steel and 3 years in a barrel of Macedonian oak 225L.
Double distillation
Region: Tikveš; Locality: Lepovo - Bovin Sv. Trifun Premium Brandy is a special blend of white wines. Very harmonious and well balanced with a ripe taste and an enticing scent of caramel, tobacco and chocolate. It is recommended to serve as an aperitif or digestive.
Bovin - Sv. Trifun Fine Brandy
139,70 kn
0.5 l
Alcohol: 43%
Wine varieties: Riesling, Sauvignon Blanc, Chardonnay
- Maturation: 1 year in stainless steel and 2 years in a barrel of Macedonian oak 225L.
Double distillation
Region: Tikveš; Locality: Lepovo - Bovin Sv. Trifun Fine Rakija is a distinctive mixture consisting of wine obtained from its own vineyards. Very harmonious and well balanced with a fruity and delicate flavor, and served as an aperitif or digestive.
Bovin - Brandy Prirodna Žolta
106,25 kn
0.5 l
Alcohol: 40%
Wine varieties: Riesling, Sauvignon Blanc, Chardonnay
- Maturation: 1 year in stainless steel and 6 months. in a barrel of Macedonian oak 225L.
Double distillation
Region: Tikves; Location: Lepovo - Bovinova Žolta is made by the traditional method from specially selected white wines. It is served as an aperitif or digestive.
Bovin 1. Poklon Paket
177,10 kn
Contains: Bovin Muscat Temjanika, Bovin Venus
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Bovin 2. Poklon Paket
411,75 kn
Contains: Bovin Dissan Barrique, Bovin Sv. Trifun Fine Brandy
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Delicija 2. Poklon Paket
216,40 kn
Contains: Bovin Vranec late harvest, Cherry peppers with Ricotta, Roasted Paprika, Roasted paprika jam
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