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Muscat Temjanika 0,75L - Bovin
77,55 kn
0.75.
Sort: 100% Muscat based on the Thames
Age: 2019
- White dry wine
A wine with a geographical mark
Region: Tiklaundry ; Locality: Lepovo
Alcohol: 12.5% - Aroma Bovinova Muscat Temjanike is truly attractive, and it reminds you of a mixture of fruity. The long-lasting taste in the mouth is balanced with the tones of the base and the apple. This wine is served very chilled at a temperature of 6-8 °C as an aperitif with shellfish, ripe cheese, or as a completion with light dessert.
- Bovin Muscat Temjanic 2003-Silver Medal-Wine Ljubljana-Slovenia
Bovin Muscat Temjanika 2012-Commended-IWC 2013-London
Bovin Muscat Temjanika 2010-Bronze Medal-Vyno Dienos 2011-Lithuania
Signature, Oak Aged GRAPE BRANDY 0,7L - Chateau Kamnik
202,90 kn
0.5 l
Alcohol: 43%
Wine varieties: Riesling, Sauvignon Blanc, Chardonnay
- Maturation: 1 year in stainless steel and 2 years in a barrel of Macedonian oak 225L.
Double distillation
Region: Tikveš; Locality: Lepovo - Bovin Sv. Trifun Fine Rakija is a distinctive mixture consisting of wine obtained from its own vineyards. Very harmonious and well balanced with a fruity and delicate flavor, and served as an aperitif or digestive.
Muscat Hamburg GRAPE BRANDY 0,5L - Chateau Kamnik
184,90 kn
0.5 l
Alcohol: 43%
Wine varieties: Riesling, Sauvignon Blanc, Chardonnay
- Maturation: 1 year in stainless steel and 2 years in a barrel of Macedonian oak 225L.
Double distillation
Region: Tikveš; Locality: Lepovo - Bovin Sv. Trifun Fine Rakija is a distinctive mixture consisting of wine obtained from its own vineyards. Very harmonious and well balanced with a fruity and delicate flavor, and served as an aperitif or digestive.
THE ORANGE 0,75L - Chateau Kamnik
123,80 kn
0,75 l
Variety: 46% Sangiovese, 20% Motepulciano, 19% Arinarnoa and 15% Cabernet Sauvignon
Vintage: 2019
- Dry rose wine
Region: Skopje
Alcohol: 13% -
This dry rosé wine is created by blending several grape varieties, 46% Sangiovese, 20% Motepulciano, 19% Arinarnoa and 15% Cabernet Sauvignon, through application of the so-called “saignée” method. This method enables a few hours of a direct contact of the grape juice with the grape skin, resulting in an outstanding bright rose color of the wine. The nose is remarkable, with а forest berries aroma; the dominant raspberry and strawberry notes are complemented with bonbon hints. The taste is medium-bodied, fruity and harmonious, with a long aftertaste.
Enjoy this rose wine as an aperitif, or with fresh fruit salads, chilled at 7-10°C.
Cuvee de Prestige, ARHIVA, magnum 1,5L - Chateau Kamnik
466,90 kn
0,75 l
Variety: 43% Merlot, 19% Cabernet Franc, 38% Vranec
Vintage: 2017
- Dry red wine
Region: Skopje
Alcohol: 15,5% - A dry red wine produced by vinification of delicately selected grapes of the following grape varieties: Merlot (43%), Vranec (38%) and Cabernet Franc (19%). The wine is characterized by an intense ruby red color. Its appealing aroma of dark berries is complemented by spicy undertones and finishes with a long aftertaste revealing cappuccino and dark chocolate. The complexity of this cuvée results from the 15-month ageing in new and partly used French and American oak barrels. The taste is full-bodied, with a high content of extract, harmonic acids and soft velvety tannins that provide this wine with a bottle ageing capacity of several years.
Pairing: with a selection of strong cheeses, meat, and game specialties. Decanting before serving recommended. Recommended serving temperature: 15-18°С. - Selection 2017, Germany – Gold Medal
Città del Vino “Selezione del Sindaco” 2017, Italy – Gold Medal
AWC Vienna 2017, Austria – Gold Medal
AWC Vienna 2016, Austria – Gold Medal
Vinitaly 2015, Italy - Double Gold Medal
Concours Mondial du Bruxelles 2015, Belgium – Grand Gold Medal
Concours International de Lyon 2014, France - Gold Medal
GAST 2014, Croatia - Gold Medal
Ten Barrels Syrah Reserva, magnum 1,5L - Chateau Kamnik
649,60 kn
0,75 l
Variety: 100% Syrah
Vintage: 2017
- Dry red wine
Region: Skopje
Alcohol: 15,9% - This dry red wine is made from Syrah grapes from the vineyards surrounding the Kamnik winery. The unique touch of this wine results from the double crop reduction, a method which leads to a partial dehydration of the grapes on the vines and obtaining phenolic ripening of the grapes. The wine has an intense ruby red color, high extract and high ageing capacity. The bouquet is abundant in red and dark berries, complemented with sub tones of violet flowers which is spotlighted through the vinification with 2% of Viognier grapes. The complexity of this wine comes from the ageing in new American and French oak barrels for 17 months, which enables obtaining discreet spicy tones of clover complemented with aromas of mocha coffee, vanilla and licorice. The taste is elegant and full-bodied, with excellent structure, soft and velvety tannins and perfectly integrated oak aromas with a long aftertaste. The wine has a bottle ageing capacity of several years.
The recommended serving temperature is 15-18°С. Pairing with meat specialties, especially with game in piquant sauces. - Selection 2017, Germany – Gold Medal
Terravino 2016, Israel – Gold Medal
Mundus Vini Spring Tasting 2016, Germany – Gold Medal
AWC Vienna 2015, Austria - Gold Medal
SYRAH DU MONDE 2015, FRANCE - Gold Medal
THIRD IN THE LIST OF TOP 10 WORLD SYRAHS
Syrah du Monde 2014, France - Gold Medal
Balkans International Wine Competition 2014, Bulgaria - Gold Medal
Concours Mondial de Bruxelles 2014, Belgium - Gold Medal
AWC Vienna 2014, Austria - Gold Medal
Vino Ljubljana 2014, Slovenia - Gold Medal
Premium Select Wine Challenge Prowein 2014, Germany – Gold Medal, Four Stars
Selection Mondiales du Vin 2013, Canada - Gold Medal
Terravino 2014, Israel - Gold Medal
Novosadski Sajam 2013, Serbia - Gold Medal
GAST 2013, Croatia - Gold Medal
Ten Barrels Syrah Reserva, ARHIVA 0,75L - Chateau Kamnik
354,90 kn
0,75 l
Variety: 100% Syrah
Vintage: 2017
- Dry red wine
Region: Skopje
Alcohol: 15,9% - This dry red wine is made from Syrah grapes from the vineyards surrounding the Kamnik winery. The unique touch of this wine results from the double crop reduction, a method which leads to a partial dehydration of the grapes on the vines and obtaining phenolic ripening of the grapes. The wine has an intense ruby red color, high extract and high ageing capacity. The bouquet is abundant in red and dark berries, complemented with sub tones of violet flowers which is spotlighted through the vinification with 2% of Viognier grapes. The complexity of this wine comes from the ageing in new American and French oak barrels for 17 months, which enables obtaining discreet spicy tones of clover complemented with aromas of mocha coffee, vanilla and licorice. The taste is elegant and full-bodied, with excellent structure, soft and velvety tannins and perfectly integrated oak aromas with a long aftertaste. The wine has a bottle ageing capacity of several years.
The recommended serving temperature is 15-18°С. Pairing with meat specialties, especially with game in piquant sauces. - Selection 2017, Germany – Gold Medal
Terravino 2016, Israel – Gold Medal
Mundus Vini Spring Tasting 2016, Germany – Gold Medal
AWC Vienna 2015, Austria - Gold Medal
SYRAH DU MONDE 2015, FRANCE - Gold Medal
THIRD IN THE LIST OF TOP 10 WORLD SYRAHS
Syrah du Monde 2014, France - Gold Medal
Balkans International Wine Competition 2014, Bulgaria - Gold Medal
Concours Mondial de Bruxelles 2014, Belgium - Gold Medal
AWC Vienna 2014, Austria - Gold Medal
Vino Ljubljana 2014, Slovenia - Gold Medal
Premium Select Wine Challenge Prowein 2014, Germany – Gold Medal, Four Stars
Selection Mondiales du Vin 2013, Canada - Gold Medal
Terravino 2014, Israel - Gold Medal
Novosadski Sajam 2013, Serbia - Gold Medal
GAST 2013, Croatia - Gold Medal
KRATOŠIJA 0,75L - Chateau Kamnik
191,25 kn
0,75 l
Variety: 71% Montepulciano i 29% Vranec
Vintage: 2019
- Dry red wine
Region: Skopje
Alcohol: 14% - A dry red wine made by vinification of carefully selected Montepulciano (71% ) and Vranec (29%) grapes from Kamnik own vineyards. The grapes are groomed with special care and the method of crop reduction is applied. This wine is characterized by a deep ruby red color and by its intense nose revealing aromas of ripe blackberries and black plums. The taste is full-bodied and remarkable, with combined tones of cappuccino and cocoa, finishing with a long aftertaste. The soft velvety tannins and the harmonic acids enable the several-year ageing capacity of the wine.
Pairing: with red meat specialties, foie gras with onion jam or with a selection of strong cheeses. Recommended serving temperature: 13-15°C
CARMÉNÈRE 0,75L - Chateau Kamnik
191,25 kn
0,75 l
Variety: 71% Montepulciano i 29% Vranec
Vintage: 2019
- Dry red wine
Region: Skopje
Alcohol: 14% - A dry red wine made by vinification of carefully selected Montepulciano (71% ) and Vranec (29%) grapes from Kamnik own vineyards. The grapes are groomed with special care and the method of crop reduction is applied. This wine is characterized by a deep ruby red color and by its intense nose revealing aromas of ripe blackberries and black plums. The taste is full-bodied and remarkable, with combined tones of cappuccino and cocoa, finishing with a long aftertaste. The soft velvety tannins and the harmonic acids enable the several-year ageing capacity of the wine.
Pairing: with red meat specialties, foie gras with onion jam or with a selection of strong cheeses. Recommended serving temperature: 13-15°C
Chardonnay Barrel Fermented 0,75L - Chateau Kamnik
161,70 kn
0,75 l
Variety: 100% Chardonnay
Vintage: 2015
- Dry white wine
Region: Skopje
Alcohol: 13,5% - The wine is produced 100% from the Chardonnay variety from the vineyards surrounding the Kamnik winery. The uniqueness of this Chardonnay comes from the fermentation in French oak barrels with extended contact of the wine on the fine lees, with the so-called “sur lie” method, as well as from the 10-month ageing in these barrels. The wine is marked with a pale golden color and crystal clearness. The nose is complex, splendid and elegant, with discreet tropical fruit aromas. The taste is creamy, with a butter and biscuit texture and with a long and persistent aftertaste. The wine has a remarkable fullness, harmony and roundness and it is marked with a potential for bottle ageing for several years. Serve chilled to 10 – 12°C. Enjoy this wine combined with all sorts of white meat, seafood, fish, pasta, and a selection of cheese.
Merlot Single Vineyard Reserva 0,75L - Chateau Kamnik
341,50 kn
0,75 l
Variety: 100% Merlot
Vintage: 2016
- Dry red wine
Region: Skopje
Alcohol: 15,7% - A dry red wine made 100% from carefully selected Merlot grapes from the vineyards surrounding the Kamnik winery. This wine is characterized by a deep ruby red color with purple hues. The 20 months of ageing in new American and French oak barrels gives this wine a complex nose that reveals fruity and spicy tones, with dominant aromas of dark berries, complemented with vanilla and coffee hints. The palate of this full-bodied wine is elegant and abundant in soft and integrated tannins. The liquorice and chocolate aftertaste is long and pleasant.
The wine has a bottle aging capacity of several years.
This wine is perfectly combined with meat specialties, especially with game in piquant sauces or with a selection of cheese. Recommended serving temperature: 15-18°С.
Organski Vegan Namaz okus Jetrene Paštete 145 g - Beanfinity
15,60 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Organski Vegan Namaz okus Pileće Paštete 145 g - Beanfinity
15,60 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Organski Vegan Namaz okus Teleće Paštete 145 g - Beanfinity
15,60 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Organski Vegan Kebab mix 350 g - Beanfinity
37,00 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Organski Vegan Burger mix 350 g - Beanfinity
37,00 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Favorites
Alexandria Cuvee crveno 0,75L - Tikveš
59,50 kn
0.75 l
Variety: Merlot, Vranec, Cabernet Sauvignon
Year: 2017
- Red dry wine
Region: Tikves
Alcohol: 14% - It is characterized by an intense ruby-red color and complex aromas of red and black fruit. It is dominated by cherries, plums, raspberries and black currants, as well as the scents of dry tobacco, smoke, pepper and cinnamon. On the palate complex with full body and strong spicy finish.
- Alexandria Cuvee Red 2017, Gold Medal - Mundus Vini - 2019
Alexandria Cuvee Red 2015, Silver Medal - Decanter Asia Wine Awards - 2017
Alexandria Cuvee Red 2015, Silver Medal - Austria Wine Challenge - 2017
Alexandria Cuvee Red 2015, Silver Medal - Balkans International Wine Competition - 2017
Alexandria Cuvee Red 2015, Commended - Decanter World Wine Awards - 2017
Alexandria Cuvee Red 2015, Bronze Medal - International Wine Challenge - 2017
Alexandria Cuvee Red 2014, Silver Medal - Concours Mondial de Bruxelle - 2016
Alexandria Cuvee Red 2014, Bronze Medal - Decanter World Wine Awards - 2016
Alexandria Cuvee Red 2014, Commended - International Wine Challenge - 2016
Alexandria Cuvee Red 2014, Bronze Medal - Balkans International Wine Competition - 2016
Alexandria Cuvee Red 2014, Bronze Medal - China Wine and Spirits Awards - 2016
Alexandar 0,75L - Bovin
77,55 kn
0.75 l
Variety: 34% Vranec, 33% Merlot, 33% Cabernet Sauvignon
Year: 2018; 2017
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 15% - Alexandar is an extremely dry red wine. It is a combination of Merlot, Cabernet Sauvignon and Vranec grape varieties. The wine is characterized by an intense purple color, a scent full of red berries with aromas of plants. All this makes this wine unforgettable and special. Serve at 12-14 ° C with beef, roast pork, veal, lamb or grilled meat.
- Bovin Alexandar 2017 - GOLD - MUNDUS vini 2019
Bela Voda bijelo 0,75L - Tikveš
134,50 kn
0.75 l
Variety: Belan, Chardonnay
Age: 2018
- White dry wine
Region: Tikveš
Alcohol: 14% - A bath of chardonnay and belan characterized by an explosive, rich scent of ripe fruit complemented by aromas from French barrique barrels, with notes of toasted toast, butter, vanilla and hazelnuts. Extremely full-bodied, juicy, with a long finish and pleasant almond bitterness.
- White Water White 2016, Double Gold Medal - China Wine and Spirits Awards – 2017
White Water White 2016, Silver Medal - Decanter World Wine Awards - 2017
White Water White 2016, Bronze Medal - International Wine Challenge - 2017
White Water White 2016, Bronze Medal - Grenaches du Monde - 2017
White Water White 2015, Commended - Decanter World Wine Awards - 2016
White Water White 2015, Commended - International Wine Challenge - 2016
White Water White 2014, Gold Medal - Sakura Japan Women Awards - 2016
White Water White 2014, Silver Medal - Grenaches du Monde - 2015
Baro White 2014, Bronze Medal - Decanter World Wine Awards - 2015
Baro White 2014, Commended - International Wine Challenge - 2015
Stobi - Aminta
94,55 kn
0.75 l
Variety: Vranec, Merlot, Cabernet Sauvignon
Year: 2015
- Red dry wine
Wine of controlled origin
Region: Tikves
Alcohol: 14% - Top quality dry red wine of controlled origin. Synergy created by a strong and rustic Vranac and elegantly tamed and soft Merlot and complemented by delicate Cabernet Sauvignon, each of which has matured separately in oak barrels. This wine reflects the temperament and sensuality of ancient winemakers. With an intensely dark ruby color and the aroma of small red berries, soft and concentrated, enhanced with spicy notes, this wine contains "Bordeaux" elegance, complemented by the warmth of the taste of the southern regions. Best served at 15-17 ° C.
Winemaker's Selection 0,75L - Chateau Kamnik
89,70 kn
0,75 l
Variety: 40% Vranec, 40% Merlot, 20% Carménère
Vintage: 2018
- Dry red wine
Region: Skopje
Alcohol: 15% - A dry red wine produced as a blend of carefully selected organic Vranec grapes (40%), Merlot (40%) and Carménère (20%). The wine is characterized by a ruby red color. The aroma is complex; the dominant fruity and spicy character reveals ripe cherries complemented with discreet vanilla undertones. The taste is full-bodied, with a velvety structure and soft tannins which enable the long aftertaste and the bottle ageing capacity of several years.
This wine is a perfect match with selected strong cheeses, Italian sausages and various meat specialties. Recommended serving temperature: 12-15°С.
A'gupka 0,75L - Bovin
604,00 kn
0.75 l
Variety: 100% Vranec
Year: 2012
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: single-vineyard Dissan (312-400m above sea level)
Alcohol: 15.5%
Harvesting method: Manual, 70% dehydrated grapes
Maturation 20 months in new barrels of Macedonian oak 225L - A'gupka is an irresistible wine of the Vranec variety, from the late selective harvest of dried grapes on a vine from Bovinovo vinograd with a special position. The wine is intensely ruby-garnet in color, and conquers with its sumptuous and rich aromas of ripe fruit and dark chocolate. It is full-bodied, complex and impressive in taste that completely conquers the palate with a long-lasting aftertaste and lasting pleasure. It goes well with a wide range of dishes made from more mature cheeses, dark grilled meat, and especially with venison dishes.
- Bovin A’gupka 2012 - GOLD - MUNDUS vini 2019
Bovin A’gupka 2012 - GRAND GOLD - MUNDUS wines 2018
Bovin A’gupka 2012 - 3rd place - 19th Slovenian Wine Fair - 2016
Merlot Signature Grand Reserva 0,75L - Chateau Kamnik
1.020,10 kn
0,75 l
Variety: 100% Merlot
Vintage: 2017
- Dry red wine
Region: Skopje
Alcohol: 17% -
This exquisite dry red wine is produced from 100% carefully selected Merlot grapes. The wine is characterized by a deep ruby red color with dark purple hues. The curiosity about this wine is the 24-month ageing process during which the French and American oak barrels were twice replaced with new ones. This rarely used ageing method, 200% barrique, results in an intensive, ripe and complex aroma of black fruits purée, discreet vanilla with mint and clove hints. The taste is rich, full-bodied, harmonious, with an excellent balance, soft tannins, and with a long fruity-and-chocolate aftertaste.
A careful cellaring of several years in bottle under appropriate conditions will ensure the development of its further complexity. The wine is best served at 15-18° C, with red meat dishes, game in piquant sauces, strong cheese.
Decanting prior to serving is recommended. - The Balkans International Wine Competition 2016, Bulgaria - Gold Medal
AWC Vienna 2015, Austria - Gold Medal
GAST 2015, Croatia - Champion
VINO LJUBLJANA 2015, Slovenia - Gold Medal
Eco greenfood
Organski Ajvar blagi Greenfood 260g
28,80 kn
Neto mass: 260g
Ingredients: Red pepper *, eggplant *, Cold with sunflower oil *, Sol
*From organic farming
- This ajvar is prepared according to traditional recipes that give it a specific homemade flavor. In order to achieve this, traditional processing is used and careful methods of preparation that include: organic ingredients and cooking ajvar as in the old days, in small vessels, in a series that does not exceed 60 kg. In preparation and frying ajvar, it is also used organically cold, overrun of sunflower oil.
Ajvar is an excellent piece of work on toast and bruskets. As an attachment, it fits well with roasted or fried dishes. Greenfood Ajvar can be used to enrich cooked meals, by adding a special note to each meal. This ajvar can be ideal for umake, salads, pasta, pizza and so on. - Energy 95kCal/401KJ
Protein 1.5g
Carbohydrates 2,4g
of that sugar-.6g
Fats 4.5g
of that saturated cliseline 0g
Salt 1g
Organski Ajvar pikant Greenfood 260g
28,80 kn
Net weight: 260g
Ingredients: Red pepper *, Eggplant *, Cold pressed sunflower oil *, Salt
* From organic farming
- This ajvar is prepared according to a traditional recipe that gives it a specific home-made taste. To achieve this, traditional processing and careful methods of preparation are used, which include: organic ingredients and cooking ajvar as in the old days, in small pots, in batches not exceeding 60 kg. Organic cold-pressed sunflower oil is also used in the preparation and frying of ajvar.
Spicy ajvar has a balanced slightly spicy taste with grilled peppers and a note of smoke that further expresses the aroma and taste. Ajvar is an excellent appetizer on toast and bruschettas. As a side dish, it goes well with baked or fried dishes. Greenfood Ajvar can be used to enrich cooked dishes by adding a special note to each dish. This ajvar can be ideal for sauces, salads, pasta, pizza, etc. - Energy 358kCal / 85KJ
Protein 1.5g
Carbohydrates 2.4g
of which sugars 0.6g
Fat 4.5g
of which saturated acid 0g
Sol
Organski Ajvar sa Vrganjima Greenfood 260g
32,60 kn
Net weight: 260g
Ingredients: Red pepper *, Eggplant *, Boletus *, Cold pressed sunflower oil *, Salt
* From organic farming
- This ajvar is prepared according to a traditional recipe that gives it a specific home-made taste. To achieve this, traditional processing and careful methods of preparation are used, which include: organic ingredients and cooking ajvar as in the old days, in small pots, in batches not exceeding 60 kg. Organic cold-pressed sunflower oil is also used in the preparation and frying of ajvar.
Ajvar with mushrooms has a balanced mild taste with roasted peppers from the grill and a note of smoke that additionally expresses the smell and taste with a special addition of mushrooms that make it special. Ajvar is an excellent appetizer on toast and bruschettas. As a side dish, it goes well with baked or fried dishes. Greenfood Ajvar can be used to enrich cooked dishes by adding a special note to each dish. This ajvar can be ideal for sauces, salads, pasta, pizza, etc. - Energy 358kCal / 85KJ
Protein 1.5g
Carbohydrates 2.4g
of which sugars 0.6g
Fat 4.5g
of which saturated acid 0g
Sol 1g
Organski Malidžano - namaz od Patlidžana Greenfood 260g
26,20 kn – Sold Out
Neto mass: 260g
Ingredients: Green paprika *, eggplant *, Chechnjak *, Cold, sureted sunflower oil *, Sol
*From organic farming
- This natural herbal product is a healthy alternative to mayonnaise or other popular sandwich attachments. EKO-GRUP organically Malijano is vegan, with no gluten-free finger polish. Like the lure of Maldjan with its smooth, creamer texture and note, the smoke is well matched with tostied bread, crispy crackers, or tortiline chips. Malidjano complements baked meats as an adverment and does wonders with pasta dishes.
- Energy value 346kCal/82KJ/
Proteins 1g
Carbohydrates 2.2g
of that sugar-.6g
Fats 4g
of that saturated acid 0g
Salt 1g
Organska Paprika u sosu Greenfood 260g
28,80 kn
Net mass: 260g
Ingredients: Paprika*, Cold pressed sunflower oil*, Salt
*Organic farming
- This natural herbal product made of peppers in its own sauce is a healthy alternative for pepper-flavored mayonnaise or for other popular side dishes for sandwiches. Greenfood organic pepper in sauce is a vegan product, gluten-free for fingers to lick. As a spread with its smooth, creamy texture with pieces of paprika and a note of smoke, it goes well with toasted bread, crispy crackers or tortilla chips. It complements it perfectly with roasted meat as a side dish and works wonders with pasta dishes.
- Energy value 351kCal/83KJ
Protein 1.5g
Carbohydrates 2.4g
of which sugars 0.6g
Fat 4.3g
of which saturated acid 0g
Salt 1g
Organska Ljutenica pikant Greenfood 260g
28,80 kn
Neto mass: 260g
Ingredients: Red pepper *, tomato *, Chechnjak * Perchins *, Cold, sureted sunflower oil *, Sol
*From organic farming
- In Ljutenica, the taste of baked peppers and tomatoes, is usually prepared for flavour from slightly to burning spicy flavors, depending on the household. Greenfood Ljutenica is a traditional Macedonian recipes, and it includes delicious baked peppers and tomato juice. The buttermilk is very tasty and nutritional and agrees with all the dishes as an attachment, and it can be served on the bread, toast and bruskets, ideal and as a sauce for burgers and sandwiches.
- Energy 355kCal/82KJ
Protein 1.3g
Carbohydrates 2g
of that sugar-.5g
Fats 4g
of that saturated acid 0g
Salt 1g
Organska Vegan Pašteta Classic Greenfood 145g
14,80 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Whole sesame seeds*, Cumin*, Mint*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pasta, Greenfood classic organic paštete prepared from selected organic vegetables. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 359kCal/86KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
of which saturated acid 0g
Salt 1g
Organska Vegan Pašteta Mediteran Greenfood 145g
14,80 kn
Net mass: 95g
Ingredients: Beans*, Chickpeas*, Garlic*, Tomato*, Whole sesame seeds*, Olives*, Oregano*, Basil*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's pastas, Greenfood organic pasta prepared from vegetables and Mediterranean spices. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscates, fresh vegetables, tortilla chips or crackers. It can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 343kCal/82KJ
Protein 5g
Carbohydrates 6g
of which sugars 1g
Fats 1g
Salt 1g
of which saturated acid 0g
Organska Vegan Pašteta Pikant Greenfood 145g
14,80 kn
Neto mass: 95g
Ingredients: Beans *, Slang *, Garlic *, Paprika *, Complete Seeds seeds *, Menta *, Limunic acid, Cold-pressed sunflower oil *, Sol
*From organic farming
- As a healthier alternative to today's padamage, the Greenfood pixant organic padamage is prepared by organic vegetables and has a special note of piquant papricots. It is also excellent as an overwork and as a vegetable spread, it can be prepared with various pies, bruskets, fresh vegetables, tortilya chips or crackers. It can be used in salads, sandwiches, and a very tasty and healthy substitute for cream, mayonnaise, cream cheese or butter. It can also be used as barbecue sauce, or in addition to pasta, chicken, fish, or eggplant.
- Energy 359kCal/86KJ
Proteins' 5g
Carbohydrate 6g
of that sugar 1g
Fat 1g
of that saturated acid 0g
Salt 1g
Organski Humus Masline Greenfood 200g
22,20 kn
Net mass: 200g
Ingredients: Chickpeas*, Garlic*, Olives*, Whole sesame seeds*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's classic hummus, Greenfood organic hummus with olives is prepared from organic chickpeas, whole sesame seeds and enriched with garlic and olives. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscetes, fresh vegetables, tortilla chips or crackers. Hummus can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 1061kCal/254KJ
Protein 7.2g
Carbohydrates 10.8g
of which sugars 2.4g
Fat 20.2g
of which saturated acid 2,1g
Salt 1.2g
Organski Humus Classic Greenfood 200g
22,20 kn
Net weight: 200g
Ingredients: Chickpeas *, Garlic *, Whole sesame seeds *, Citric acid, Cold pressed sunflower oil *, Salt
* From organic farming
- As a healthier alternative to today's classic hummus, Greenfood classic organic hummus is prepared from organic chickpeas, whole sesame seeds and enriched with garlic. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with various pies, bruschettas, fresh vegetables, tortilla chips or crackers. Hummus can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 402kCal / 98KJ
Protein 8g
Carbohydrates 2g
of which sugars 0g
Fat 9g
of which saturated acid 1g
Sol 1g
Organski Humus sa rajčicom Greenfood 200g
22,20 kn
Net mass: 200g
Ingredients: Chickpeas*, Garlic*, Whole sesame seeds*, Tomato*, Citric acid, Cold pressed sunflower oil*, Salt
*Organic farming
- As a healthier alternative to today's classic hummus, Greenfood organic hummus with tomato is prepared from organic chickpeas, whole sesame seeds and enriched with garlic and tomato for a special flavor. It is excellent both as an appetizer and as a vegetable spread, it can be prepared with a variety of pies, bruscetes, fresh vegetables, tortilla chips or crackers. Hummus can be served in salads, sandwiches and is a very tasty and healthy substitute for cream, mayonnaise, cheese spread or butter. It can also be served as a sauce with grilled meat or as an addition to pasta, chicken, fish or eggplant.
- Energy 401kCal/98KJ
Protein 8g
Carbohydrates 1g
of which sugars 1g
Fat 9g
of which saturated acid 1g
Salt 1g
Gift packages
Poklon Kartica
100,00 kn
Want to surprise someone with a gift, but not sure what to give?Give them a gift card of Macedonian Delicacy.Gift cards are delivered by e-mail...
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Greenfood 1. Poklon Paket
89,80 kn
Contains: Ajvar picant 260 g, Malijano 260 g, Paprika in sauce 260 g
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Pelagonia 1. Poklon Paket
112,00 kn 123,70 kn
Contains: Seedlings 314 g, Malidžano 314 g, Red cherry peppers stuffed with tuna 314 g
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Gurmano 1. Poklon Paket
79,50 kn
Contains: Ajvar mild 300 g, Zakuska angry 300 g, yellow peppers stuffed with cheese 300 g
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Greenfood 3. Poklon Paket
134,00 kn
Contains: Ajvar piquant 260 g, Maligiano 260 g, Hummus classic 200 g, Hummus with paprika piquant 200 g, Pate classic 125 g, Pâté spicy 125...
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Delicija 1. Poklon Paket
230,95 kn
Contains: Stobi Aura, Strumička Mastika
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Tikveš Poklon Paket
160,00 kn
Contains: Tikveš Lozova Rakija - Žolta, Tikveš Vranec Special Selection
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Bovin 2. Poklon Paket
411,75 kn
Contains: Bovin Dissan Barrique, Bovin Sv. Trifun Fine Brandy
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Bovin 1. Poklon Paket
177,10 kn
Contains: Bovin Muscat Temjanika, Bovin Venus
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Pelagonia 2. Poklon Paket
72,30 kn 79,60 kn
Contains: Ajvar 314 g, Pumpkin jam 314 g
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Gurmano 2. Poklon Paket
54,00 kn
Contains: Ajvar 300 g, yellow peppers stuffed with cheese 300 g
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