Alexandria Cuvee crveno 0,75L - Tikveš
59,50 kn
0.75 l
Variety: Merlot, Vranec, Cabernet Sauvignon
Year: 2017
- Red dry wine
Region: Tikves
Alcohol: 14% - It is characterized by an intense ruby-red color and complex aromas of red and black fruit. It is dominated by cherries, plums, raspberries and black currants, as well as the scents of dry tobacco, smoke, pepper and cinnamon. On the palate complex with full body and strong spicy finish.
- Alexandria Cuvee Red 2017, Gold Medal - Mundus Vini - 2019
Alexandria Cuvee Red 2015, Silver Medal - Decanter Asia Wine Awards - 2017
Alexandria Cuvee Red 2015, Silver Medal - Austria Wine Challenge - 2017
Alexandria Cuvee Red 2015, Silver Medal - Balkans International Wine Competition - 2017
Alexandria Cuvee Red 2015, Commended - Decanter World Wine Awards - 2017
Alexandria Cuvee Red 2015, Bronze Medal - International Wine Challenge - 2017
Alexandria Cuvee Red 2014, Silver Medal - Concours Mondial de Bruxelle - 2016
Alexandria Cuvee Red 2014, Bronze Medal - Decanter World Wine Awards - 2016
Alexandria Cuvee Red 2014, Commended - International Wine Challenge - 2016
Alexandria Cuvee Red 2014, Bronze Medal - Balkans International Wine Competition - 2016
Alexandria Cuvee Red 2014, Bronze Medal - China Wine and Spirits Awards - 2016
Alexandar 0,75L - Bovin
77,55 kn
0.75 l
Variety: 34% Vranec, 33% Merlot, 33% Cabernet Sauvignon
Year: 2018; 2017
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: Lepovo
Alcohol: 15% - Alexandar is an extremely dry red wine. It is a combination of Merlot, Cabernet Sauvignon and Vranec grape varieties. The wine is characterized by an intense purple color, a scent full of red berries with aromas of plants. All this makes this wine unforgettable and special. Serve at 12-14 ° C with beef, roast pork, veal, lamb or grilled meat.
- Bovin Alexandar 2017 - GOLD - MUNDUS vini 2019
Bela Voda bijelo 0,75L - Tikveš
134,50 kn
0.75 l
Variety: Belan, Chardonnay
Age: 2018
- White dry wine
Region: Tikveš
Alcohol: 14% - A bath of chardonnay and belan characterized by an explosive, rich scent of ripe fruit complemented by aromas from French barrique barrels, with notes of toasted toast, butter, vanilla and hazelnuts. Extremely full-bodied, juicy, with a long finish and pleasant almond bitterness.
- White Water White 2016, Double Gold Medal - China Wine and Spirits Awards – 2017
White Water White 2016, Silver Medal - Decanter World Wine Awards - 2017
White Water White 2016, Bronze Medal - International Wine Challenge - 2017
White Water White 2016, Bronze Medal - Grenaches du Monde - 2017
White Water White 2015, Commended - Decanter World Wine Awards - 2016
White Water White 2015, Commended - International Wine Challenge - 2016
White Water White 2014, Gold Medal - Sakura Japan Women Awards - 2016
White Water White 2014, Silver Medal - Grenaches du Monde - 2015
Baro White 2014, Bronze Medal - Decanter World Wine Awards - 2015
Baro White 2014, Commended - International Wine Challenge - 2015
Stobi - Aminta
94,55 kn
0.75 l
Variety: Vranec, Merlot, Cabernet Sauvignon
Year: 2015
- Red dry wine
Wine of controlled origin
Region: Tikves
Alcohol: 14% - Top quality dry red wine of controlled origin. Synergy created by a strong and rustic Vranac and elegantly tamed and soft Merlot and complemented by delicate Cabernet Sauvignon, each of which has matured separately in oak barrels. This wine reflects the temperament and sensuality of ancient winemakers. With an intensely dark ruby color and the aroma of small red berries, soft and concentrated, enhanced with spicy notes, this wine contains "Bordeaux" elegance, complemented by the warmth of the taste of the southern regions. Best served at 15-17 ° C.
Winemaker's Selection 0,75L - Chateau Kamnik
89,70 kn
0,75 l
Variety: 40% Vranec, 40% Merlot, 20% Carménère
Vintage: 2018
- Dry red wine
Region: Skopje
Alcohol: 15% - A dry red wine produced as a blend of carefully selected organic Vranec grapes (40%), Merlot (40%) and Carménère (20%). The wine is characterized by a ruby red color. The aroma is complex; the dominant fruity and spicy character reveals ripe cherries complemented with discreet vanilla undertones. The taste is full-bodied, with a velvety structure and soft tannins which enable the long aftertaste and the bottle ageing capacity of several years.
This wine is a perfect match with selected strong cheeses, Italian sausages and various meat specialties. Recommended serving temperature: 12-15°С.
A'gupka 0,75L - Bovin
604,00 kn
0.75 l
Variety: 100% Vranec
Year: 2012
- Red dry wine
Wine with a geographical indication
Region: Tikves; Location: single-vineyard Dissan (312-400m above sea level)
Alcohol: 15.5%
Harvesting method: Manual, 70% dehydrated grapes
Maturation 20 months in new barrels of Macedonian oak 225L - A'gupka is an irresistible wine of the Vranec variety, from the late selective harvest of dried grapes on a vine from Bovinovo vinograd with a special position. The wine is intensely ruby-garnet in color, and conquers with its sumptuous and rich aromas of ripe fruit and dark chocolate. It is full-bodied, complex and impressive in taste that completely conquers the palate with a long-lasting aftertaste and lasting pleasure. It goes well with a wide range of dishes made from more mature cheeses, dark grilled meat, and especially with venison dishes.
- Bovin A’gupka 2012 - GOLD - MUNDUS vini 2019
Bovin A’gupka 2012 - GRAND GOLD - MUNDUS wines 2018
Bovin A’gupka 2012 - 3rd place - 19th Slovenian Wine Fair - 2016
Merlot Signature Grand Reserva 0,75L - Chateau Kamnik
1.020,10 kn
0,75 l
Variety: 100% Merlot
Vintage: 2017
- Dry red wine
Region: Skopje
Alcohol: 17% -
This exquisite dry red wine is produced from 100% carefully selected Merlot grapes. The wine is characterized by a deep ruby red color with dark purple hues. The curiosity about this wine is the 24-month ageing process during which the French and American oak barrels were twice replaced with new ones. This rarely used ageing method, 200% barrique, results in an intensive, ripe and complex aroma of black fruits purée, discreet vanilla with mint and clove hints. The taste is rich, full-bodied, harmonious, with an excellent balance, soft tannins, and with a long fruity-and-chocolate aftertaste.
A careful cellaring of several years in bottle under appropriate conditions will ensure the development of its further complexity. The wine is best served at 15-18° C, with red meat dishes, game in piquant sauces, strong cheese.
Decanting prior to serving is recommended. - The Balkans International Wine Competition 2016, Bulgaria - Gold Medal
AWC Vienna 2015, Austria - Gold Medal
GAST 2015, Croatia - Champion
VINO LJUBLJANA 2015, Slovenia - Gold Medal